Delight in the crispy texture of our vegan spring rolls, a golden-brown treasure trove filled with a vibrant julienned vegetable medley, all wrapped in a paper-thin pastry shell.

Dive into the earthy goodness of our grilled stuffed mushrooms, where each cap is a vessel for a savory blend of herbs and spices, perfectly charred for a smoky finish.

Feast on our mock meat tikkas, where plant-based protein takes center stage, marinated in a robust tikka masala and grilled to impart a deep, satisfying flavor.

Experience the sumptuousness of vegan malai kofta, where succulent kofta balls crafted from plant-based ingredients float in a rich, creamy tomato gravy.

Relish the smoky, rustic flavors of our vegan baingan bharta, a pureed eggplant delight, seasoned with aromatic herbs and spices for a hearty and fulfilling dish.

Savor the royal taste of our vegan shahi paneer, a dish brimming with cubes of tofu simmered in a creamy, tomato-based curry, fragrant with traditional spices.

Conclude your meal with a refreshing bite of our sweet paan, a traditional mouth-freshener turned dessert, with a sweet filling wrapped in a betel leaf.

Indulge in our selection of soy-milk based pastries, where classic dessert favorites are reimagined with vegan ingredients, offering a guilt-free finish to your dining experience.

Indulge in our almond milk-based ice cream, a creamy and delightful treat that reimagines classic dessert favorites with sumptuous vegan ingredients. Each scoop offers a guilt-free indulgence that's as kind to your palate as it is to the planet. Enjoy a symphony of flavors that promises a sublime finish to any meal.